Surrendering to the joys of anticipation

I guess it’s a natural byproduct of reading foodblogs that your mouth starts watering… A Spoonful of Sugar has done that before and does it again, as well as setting my heart a-racing and my stomach a-fluttering when I think that in a very short while indeed (though not short enough, never that) I will be in Scotland. Yay.

Anyway, on to the British 100, and the rules, should you choose to play along: 1) Copy this list into your blog or journal, including these instructions. 2) Bold all the items you’ve eaten. 3) Cross out any items that you would never consider eating.

1. Grey squirrel (they’re the invaders, aren’t they? In that case, I would certainly like to try them.)
2. Steak and kidney pie
3. Bubble and squeak
4. Spotted dick (must be doused in proper custard)
5. Hot cross buns
6. Laver bread
7. Toad in the hole
8. Shepherds pie AND cottage pie
9. Scotch egg (being the scottophile that I am, I really should try them, shouldn’t I?)
10. Parkin (I beg your pardon? Ah, I might just have tried it, but I’m not sure.)
11. Welsh rarebit
12. Jellied eels (Uhm. No, I don’t think so.)
13. Stilton 
14. Marmite (And didn’t I wish I hadn’t)
15. Ploughman’s lunch
16. Cucumber sandwiches
17. Coronation chicken 
18. Gloucester old spot (not knowingly, anyway)
19. Cornish pasty (Love it, love it. love it! Still have plans to try making my own.)
20. Samphire
21. Mince pies
22. Winkles
23. Salad cream
24. Malt loaf 
25. Haggis (Mmmmmmmmmmm)
26. Beans on toast
27. Cornish clotted cream tea
28. Pickled egg 
29. Pork scratchings
30. Pork pie
31. Black pudding
32. Patum Peperium or Gentleman’s relish
33. Earl grey tea
34. Elvers
35. HP Sauce (not a fan, though, but the husband is)
36. Potted shrimps
37. Stinking bishop (the pear or the cheese? I’d try either or both)
38. Elderflower cordial 
39. Pea and ham soup (I don’t like peas, so that’s a bit of a non-starter)
40. Aberdeen Angus Beef
41. Lemon posset
42. Guinness  (Why is Guinness on a British 100?)
43. Cumberland sausage
44. Native oysters (Not keen on trying oysters, native or otherwise)
45. A ‘full English’ 
46. Cockles
47. Faggots
48. Eccles cake
49. Potted Cromer crab
50. Trifle
51. Stargazy pie
52. English mustard
53. Christmas pudding
54. Cullen skink
55. Liver and bacon with onions
56. Wood pigeon
57. Branston pickle
58. Oxtail soup
59. Piccalilli
60. Sorrel
62. Chicken tikka masala
63. Deep fried Mars Bar 
64. Fish, chips and mushy peas (though I normally pass on the peas, but I have tried them)
65. Pie and mash with liquor
66. Roast beef and Yorkshire pudding
67. Pickled onions
68. Cock-a-leekie soup
69. Rabbit and Hare
70. Bread sauce 
71. Cauliflower cheese
72. Crumpets
73. Rice pudding 
74. Bread and butter pudding
75. Bakewell tart
76. Kendall mint cake
77. Summer pudding
78. Lancashire hot pot
79. Beef Wellington 
80. Eton mess
81. Neeps and tatties
82. Pimm’s
83. Scampi
84. Mint sauce (And staying away from it thenceforth)
85. English strawberries and cream
86. Isle of Wight garlic
87. Mutton
88. Deep fried whitebait with tartare sauce
89. Angels on horseback
90. Omelette Arnold Bennett
91. Devilled kidneys
92. Partridge and pheasant
93. Stew and dumplings
94. Arbroath smokies
95. Oyster loaves 
96. Sloe gin
97. Damson jam
98. Soda bread
99. Quince jelly
100. Afternoon tea at the Ritz (on my list of things to do)

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